Housekeeping Supervisor
Job Purpose
We are seeking an experienced, hands-on Housekeeping Supervisor to oversee cleanliness, hygiene and presentation standards at Tamarind Mombasa. The role is responsible for ensuring that all dining areas, kitchen support spaces, restrooms, public and back-of-house areas are maintained to the highest standards of cleanliness, safety and compliance, while supervising and guiding the housekeeping team to support smooth daily restaurant operations.
Key Responsibilities
- Supervise and coordinate daily housekeeping activities across all restaurant areas, ensuring high standard of cleanliness and hygiene.
- Develop and implement cleaning schedules, routines and standard operating procedures(SOPs).
- Monitor the proper use of cleaning equipment, chemicals and supplies to minimize wastage and ensure safety compliance.
- Train, mentor, and supervise housekeeping staff to maintain high performance and service standards.
- Collaborate closely with restaurant management and kitchen teams to support efficient daily operations.
- Ensure compliance with all health, safety, sanitation, and statutory regulations.
- Promote a strong culture of cleanliness, discipline, and attention to detail within the housekeeping team.
Requirements
- Diploma in Housekeeping Operations or a related field.
- Minimum of 5 years' experience in a supervisory role within a housekeeping department, preferably in hospitality or restaurant operations.
- Strong knowledge of hospitality operations systems and cleaning protocols.
- Excellent leadership, communication, and organizational skills.
- Close attention to detail and commitment to maintaing quality standards.
Method of Application
Send your resume to: human.resources@tamarind.co.ke
Application Deadline: 27.04.2026